View conference registration and content information here.
Friday, April 30
6:30 p.m. Doors Open
6:45 p.m. Dinner
7:30 p.m. Door prizes
7:45 p.m. Praise and Worship
8:00 p.m. Rachel Lovingood, Speaker
Dinner
Spinach Salad
Marinated Chicken
Squash Casserole
Broccoli/Cheese & Rice Casserole
Butter Beans
Italian Cream Cake Strawberry Cake Four Layer Dessert
Saturday, May 1
9:00 a.m. Praise and Worship
9:10 a.m. Rachel Lovingood, Speaker
10:00 a.m. Brunch and Door prizes
10:45 a.m. Praise and Worship
10:55 a.m. Rachel Lovingood, Speaker
11:45 a.m. Dismissal
Brunch
Fruit
Breakfast Casserole
Hashbrown Casserole
Muffins
Tuesday, April 6, 2010
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